Good luck. My friend Seth (used to be in the league) worked at a place called Cluck-U Chicken. They 10-15 different sauces, but one, called the 911 challenge, you had to eat 5 of these wings in 10 mins with no milk or water. He said they would used the same shit thats in pepper spray and the workers would just add 10x more than they were supposed to use to see people's reactions.
I've never liked BDubs. I think because they just pour the sauce on top of the chicken when they're done frying it instead of applying it while they cook it
Cardinals wrote:I've never liked BDubs. I think because they just pour the sauce on top of the chicken when they're done frying it instead of applying it while they cook it
You want them to deep fry the sauce on there?
And Pat, I had the Wasabi sauce a while back, it was pretty good. But not the honey.
Cardinals wrote:I've never liked BDubs. I think because they just pour the sauce on top of the chicken when they're done frying it instead of applying it while they cook it
You want them to deep fry the sauce on there?
And Pat, I had the Wasabi sauce a while back, it was pretty good. But not the honey.
I'm glad you said something, Nate. How do you apply sauce while the wings are drowning in fryer oil?
Alternatively, you put the sauce/spices in the batter and then fry it. I've been to some places that do that, and the result is pretty good.
2010 KC 83-79
2011 KC 94-68
2012 KC 83-79
2013 KC 90-72; AL Central Champs
2014 KC 84-78
2015 KC 103-59; AL Central Champs
2016 KC 97-65; Lost WC Game to BAL
2017 MIN 80-82
2018 MIN 84-78
2019 MIN 80-82
Boom baby! That's how they do it in Nashville with fried chicken, if you want if hot they dip the chicken in the spices before applying the batter and then fry it. Bdubs could do that
Rockies wrote:Good luck. My friend Seth (used to be in the league) worked at a place called Cluck-U Chicken. They 10-15 different sauces, but one, called the 911 challenge, you had to eat 5 of these wings in 10 mins with no milk or water. He said they would used the same shit thats in pepper spray and the workers would just add 10x more than they were supposed to use to see people's reactions.
Been to the one in San Jose, tried one of the 911 Challenge wings...that was not a normal sauce, it was a freaking paste...and if you want to feel a full body burn you eat one of those and it will last a good hour. Overall the challenge was doable once you get through that first wing...but don't touch anything afterward.
"My shit doesn't work in the playoffs. My job is to get us to the playoffs. What happens after that is fucking luck."
Tried it last night along side Blazin' so I could see how the heat compares.
The waitress said the Ghost Pepper wings are hotter than Blazin. They seemed pretty similar in heat to me, but as you can see in the photo, the Blazin had the sauce really thick while the ghost was fairly thin.
They were good though. Had a bit of a smokey flavor similar to the ghost pepper powder I have. I still have never eaten a ghost pepper since I've never seen one in real life. I was growing a ghost pepper plant at my apartment, but of course it was like 50 all through April and early May so the plant died.
"Hating the Yankees is as American as pizza pie, unwed mothers, and cheating on your income tax."
They are much, much hotter than blazing. Mine had more sauce than yours. First bite was fine. After
Fourth wing I felt my face get a little numb. Took a break. Fifth wing didn't feel so hot to me. Good flavor for sure.
